2006 Barbecue

JALT Toyohashi's annual barbecue took place this year on Sunday 21st May. After a long period of wet and dull weather, the day's weather was perfect. Members, family and friends enjoyed barbecued meat and vegetables, apple crumble and yaki soba seen here being expertly prepared:

It was an opportunity for committee members to get together, including new chairperson, Martha Robertson, and Hiroshi 'The Captain' Komura:

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